Cheesy Chicken Spaghetti
Ingredients
- 1 whole chicken
- 8 oz. Velveeta cheese, diced for easier melting
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 small onion
- 2 stalks of celery
- 2 Tbs. butter
- 1 small jar of pimentos
- 1 small can of sliced black olives
- 12 oz. pkg. spaghetti
Directions
Boil chicken until cooked through. Remove chicken from water to cool (de-bone chicken when cool enough to handle). Boil spaghetti in chicken water. Sauté onions & celery in butter until onions are transparent. Add all ingredients together in a large bowl. Bake in a large casserole dish. Cover with foil. Bake at 350 degrees for 45 minutes. Serve with garlic bread & salad.
From: Lucie Johnson



Reviews (1)
Flag as inappropriate sexygrandma | May 10, 2009