Cheesy Hamburger and Potato Casserole

Rating:

(2 votes) 4 2

This is a twist to the classic sheppard’s pie.

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Ingredients

  • 10 Potato
  • 1 lb. Hamburger
  • 1 pkg Cheese

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Directions

Cook Hamburger and add your seasons. Cook and drain potatoes, then mash up potatoes. In your casserole dish, layer your potatoes then hamburger. Do this twice, then the third time on your hamburger add cheese. Bake for 20 minutes or until the cheese has melted. Note any cheese well work.

Reviews (3)

  • This recipe sounds really bland (no flavor except in the meat, no veggies or anything?) and the instructions are very vague. I probably won't be making this but if I do it will be a lot more involved. How about adding some sour cream, chives, bacon or something to the potatoes, or even cooking the hamburger with onions instead of a flavor packet? Something to add a little oomph to the dish.

    Flag as inappropriate Dahlia27  |  March 12, 2012

  • This recipe sounds really bland (no spices or veggies or anything?) and the instructions are really vague. I probably won't end up making this but if I do it will be a lot more involved!

    Flag as inappropriate Dahlia27  |  March 12, 2012

  • What degree do you bake it? They have different size packages of chaase. Do you mean 1 pound or what?

    Flag as inappropriate kay1948  |  February 20, 2008

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