Cheesy Horseradish Hamburgers


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These burgers have some bite!

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  • 1 lb. ground round
  • 1/2 C. grated cheddar cheese
  • 2 Tbs. creamy horseradish
  • 1/2 tsp. black pepper
  • 1/2 tsp. salt
  • 1/2 tsp. garlic powder
  • 4 onion rolls, toasted and cut in half

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Mix together beef, cheese, horseradish, pepper, salt, and garlic powder in a bowl.  Place burgers on the grill and cook to desired doneness.  Serve on onion rolls.

Serve with: Creamed Cole Slaw

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