Cheesy Nachos

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What's better than tortilla chips smothered in melted cheese?

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Chicago

Time needed

5 min preparation + 4 min cooking

Serving Size / Yield

4 servings

Ingredients

  • 28 tortilla chips
  • 1 C. shredded Monterey Jack or Cheddar cheese
  • 1/4 C. canned chopped mild green chiles, if desired
  • 1/4 C. salsa

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Directions

Heat oven to 400 degrees. Line cookie sheet with foil.

Place tortilla chips on cookie sheet. Sprinkle with cheese and chiles.

Bake about 4 minutes or until cheese is melted. Top with salsa. Serve hot.

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