Cheesy Potato Casserole

Cheesy Potato Casserole


(1 vote) 1 1

This quick and easy casserole dish is just what you need for your next house party. Potatoes are baked with cheese and mushrooms.

Shared by ,
Chicago, IL

Time needed

30 min cooking

Serving Size / Yield

4 servings


  • 5 potatoes, skinned, boiled, and chopped
  • 2 cups colby jack cheese
  • 1 cup mushrooms
  • 1 can cream of mushroom soup
  • salt
  • pepper

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Place partially cooked potatoes in a bowl with mushrooms and one cup of cheese.
Transfer contents to a casserole dish.
Pour soup over everything and agitate until it sinks to the bottom.
Season with salt and pepper and add remaining cheese.
Bake for 30 minutes.

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