Cheesy Quesadilla Appetizers

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Make this delicious quesadillas for a fun, fresh Mexican-inspired appetizer!

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Chicago

Time needed

10 min preparation + 18 min cooking

Serving Size / Yield

18 appetizers

Ingredients

  • 2 C. shredded Colby or Cheddar cheese
  • 6 flour tortillas
  • 1 sm. tomato, chopped
  • 4 med. green onions, chopped
  • 2 Tbs. canned chopped green chiles
  • chopped fresh cilantro or parsley

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Directions

Heat oven to 350 degrees. Sprinkle 1/3 cup of the cheese evenly over half of each tortilla. Top cheese with remaining ingredients. Fold tortilla over filling. Place on ungreased cookie sheet.

Bake about 5 minutes or until hot and cheese is melted. Cut each into 3 or 4 wedges, beginning cuts from the center of folded side.

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