Cheezy Garlic Bread


(1 vote) 4 1

The required side to that fresh pasta dish.

Shared by


  • 1(1 lb.) loaf Italian bread
  • 5 Tbs. butter, softened
  • 2 tsp. virgin olive oil
  • 3 cloves garlic, crushed
  • 1 tsp. oregano
  • salt and pepper to taste
  • 1 C. shredded mozzarella cheese

Our Readers Also Loved


Preheat the broiler. Cut the bread into slices 1 to 2 inches thick. In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices. On a medium baking sheet, arrange the slices evenly and broil 5 minutes, or until slightly brown. Check frequently so they do not burn. Remove from broiler. Top with cheese and return to broiler 2 to 3 minutes, until cheese is slightly brown and melted. Serve at once. 

Around The Web