Cherry Chicken


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Simply flavored with fresh cherries and fruit juice, this is a sweet chicken dish that's just right.

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  • 4-6 chicken breast, skinless and boneless
  • 1/2 Tbs. garlic powder
  • 1/2 Tbs. pepper
  • 1 Tbs. minced basil
  • 2 C. cherries
  • 1/2 C. orange juice

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Place chicken breast in 9x12 baking dish and season with garlic powder and pepper. Pour glaze over top. Cover and bake for 45-55 minutes

To make the glaze, blend the cherries and orange juice together until smooth. You can use fresh or frozen cherries.

Gwendolyn King, Augusta, GA

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