Cherry Tomato Salad

Cherry Tomato Salad


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Combine cherry tomatoes, lettuce, and chopped eggs to make a delicious crisp salad! Chill the salad after tossing and serve when your meal is ready.

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Time needed

10 min preparation

Serving Size / Yield

6 servings


  • 40 cherry tomatoes, halved
  • 1 C. sliced green olives
  • 3 hard boiled eggs, chopped
  • 6 C. chopped mixed lettuce
  • 1/2 C. olive oil
  • 2 Tbsp. red wine vinegar
  • 1 Tbsp. white sugar
  • 1 tsp. dried oregano
  • salt and pepper, to taste

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Mix the tomatoes, olives, and eggs. Mix the olive oil, vinegar, sugar, and oregano in another bowl. Season with salt and pepper and pour over the tomato mixture. Toss with the mixed lettuce until well combined. Chill 1 hour before serving if desired.

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