Chewy White Chocolate Cranberry Cookies

Chewy White Chocolate Cranberry Cookies

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These white chocolate cranberry cookies are the definition of bliss. They’ll be the most demanded cookie this Christmas!

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Time needed

10 min preparation + 10-15 min cooking

Serving Size / Yield

12 servings

Ingredients

  • ½ tsp. salt
  • 2½ tsp. vanilla extract
  • 2 large eggs
  • 2 C. while chocolate chips
  • ¼ tsp. cinnamon
  • 15 T. butter, room temperature
  • 1 C. dark brown sugar
  • 2 ½ C. flour
  • 1 tsp. baking soda
  • ½ C. sugar
  • 1 C. dried cranberries, chopped

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Directions

Preheat the oven to 375 degrees. Line 2 baking sheets with parchment paper. In a bowl whisk together all of the ingredients, expect for the dried cranberries and white chocolate chips. You might want to use an electric mixer, it will make the dough fluffy fast. Once the dough is fluffy, mix in the cranberries and white chocolate chips. Spoon the dough onto the baking sheets, 2 inches apart. Bake them for 10-15 minutes. Serve and enjoy.

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