Chicken Fajita Dip
Ingredients
- 2 8 oz. pkg. cream cheese, softened
- 1 pkg. taco seasoning
- 2 C. chopped, cooked chicken
- 1 bottle taco sauce
- 2 C. shredded cheddar cheese
- Chopped lettuce
- Chopped/seeded tomatoes
- Jalapeno slices
- Black olive slices
Directions
Cream taco seasoning and cream cheese together. Spread in a 9x13-inch baking dish. Top with chicken. Cover chicken with coating of taco sauce (as much as you like). Cover with shredded cheese. Place in 350 degree oven for about 20 minutes, until cheese is bubbly and mixture is warmed through. Garnish with chopped lettuce, tomatoes, jalapenos and olives. Serve with tortilla chips.
Yield: 12 servings
