Chicken Hummus Salad

Chicken Hummus Salad


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You would never think to use hummus to create a new chicken salad recipe. The best part is that you can serve the salad over bruschetta for a light dinner.

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Time needed

30 min cooking

Serving Size / Yield

8 servings


  • 1 lb. chicken cubes
  • 1 medium red bell pepper, chopped
  • 1 medium green bell pepper, chopped
  • 1 Tbs. olive oil
  • 3 garlic cloves, minced
  • 3 Tbs. hummus

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Mix salt, pepper and olive oil in a large bowl. Add cubed chicken, vegetables and cloves. Marinate for 30 minutes while tossing occasionally. Place in skillet in medium heat until browned. Combine mixture with hummus. Serve over bruschetta.

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