Chicken Lickin' Pork Chops


(5 votes) 1 5

So easy and a great tasting meal all in one. Makes excellent gravy.

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  • 6 pork chops
  • 1/2 C. flour
  • 1 1/2 tsp. salt
  • 1 1/2 tsp. dry mustard
  • 1/2 tsp. garlic powder
  • 2 Tbs. cooking oil
  • 2 10 3/4 oz. cans chicken and rice soup

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Dredge the pork chops in mixture of flour, salt, mustard and garlic powder. Brown the pork chops in oil in large skillet. Place the browned pork chops in crockpot and add cans of soup. Cover and cook on low for 6-8 hours. Makes excellent gravy. Can add flour to thicken the gravy if needed.

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