Chicken Parmigiana


(3 votes) 5 3

This is an easy and wonderful recipe, for anyone who enjoys Italian food.

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Serving Size / Yield

2-4 servings


  • 6 boneless chicken breasts
  • 1 C. Italian bread crumbs
  • 1 C. Parmesan cheese
  • 1 egg
  • 1/2 C. milk
  • 8 oz. flour

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Dip chicken breasts into flour. Mix egg And milk Together. Dip chicken breasts into egg mixture. Mix bread crumbs and parmesan cheese together. Bread chicken breasts. Deep fry to a dark golden brown. microwave for 6 minutes until done. Serve on spaghetti noodles with you favorite sauce and sprinkle parmesan cheese on top. 

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