Chicken Rolls With Apple

  • Print

Rating:

(1 vote) 5 1

This fancy and easy appetizer is perfect for a dinner party. This sweet tasting chicken roll is very elegant looking and your guest will definitely be impressed.

Ingredients

  • 1/3 C. chopped onion
  • 1 C. chopped apple
  • 2 Tbs. butter
  • 1/2 tsp. grated orange peel
  • 1/4 tsp. cinnamon
  • 6 skinless, boneless chicken breast halves
  • 6 slices bacon, uncooked
  • Sauce:
  • 1 and a 1/2 C. apple juice
  • 2 Tbs. apple brandy
  • 1 Tbs. cornstarch
  • 1/4 tsp. cinnamon

Directions

Preheat oven to 350 degrees. Sauté onion and apple in butter until tender; stir in orange peel and cinnamon. Pound chicken breast halves to 1/4-inch thickness. Spoon 2 Tbs. of apple mixture onto center of each breast half.

Roll chicken around stuffing. Wrap a bacon slice around each roll; secure with toothpicks. Arrange on broiler pan. Bake 25 minutes; then broil 3 inches from heat 2-3 minutes until bacon is browned. Serve with sauce.

Sauce: In a saucepan, combine all ingredients until cornstarch dissolves. Cook over medium heat until mixture thickens and boils, stirring constantly.

Review this recipe:

Reviews (2)

Signup