Chicken Tater Tot Casserole

Chicken Tater Tot Casserole


(5 votes) 4 5

This casserole is a favorite for kids!

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Time needed

4 min preparation + 4 min cooking

Serving Size / Yield

6 servings


  • 2 lbs. ground chicken
  • 1 white onion, chopped
  • 1/2 C. water
  • one 10 3/4-oz. can cream of mushroom soup
  • 2 C. frozen vegetables of your choice
  • 1 lb. frozen tater tots
  • pepper, to taste

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Preheat oven to 375 degrees.  Heat a skillet over medium heat and brown ground chicken and onion.  Add pepper, water and soup.  Heat until bubbling. Add vegetables and stir until vegetables are heated through.  Pour mixture into a casserole dish, then cover with a layer of tater tots. Bake for about 45 minutes or until the tater tots are crisp.

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