Chicken Wrapped in Bacon

Added: 6th May 2009

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Boneless and skinless chicken breasts flavored with brown sugar and chili powder then wrapped in bacon!

Shared by jancase

Ingredients

  • 5-6 boneless and skinless chicken breasts
  • 3/4 C. brown sugar
  • 2 Tbs. chili powder
  • 1 lb. pkg. bacon

Directions

Defrost/thaw chicken. Mix brown sugar and chili powder together. Cut chicken breasts into 1 inch pieces (roughly), about 15 pieces per breast. Cut bacon into thirds. wrap 1 piece of bacon around a piece of chicken and stab with a toothpick and then roll into the brown sugar and chili mixture. Place on cookie sheet and bake for 30 minutes at 350 degrees.

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