Chickpea Salad
Ingredients
- 2 C. canned chick-peas, washed and drained
- 1/2 C. onion, finely chopped
- 1/2 C. parsley, finely chopped
- 2 cloves garlic, minced
- 1/3 C. lemon juice
- 1/3 C. olive oil
- Salt and pepper to taste
Directions
Place washed and drained chickpeas in a small bowl. Combine remaining ingredients and shake well. Just before serving, pour over chickpeas and toss.







Reviews (1)
Flag as inappropriate lovecookin | May 26, 2008