Chili Cheese Burgers
Ingredients
- 1 1/2 lbs. ground beef
- 1/4 C. chopped onion
- 1 tsp. chili powder
- 1 tsp. Worcestershire sauce
- 3/4 tsp. salt
- 1/4 tsp. garlic salt
- 1/4 tsp. pepper
- 1/4 tsp. liquid hot pepper sauce
- 6 oz. cheddar cheese, sliced
- 2 Tbs. green chili peppers, chopped
- 6 hamburger buns
Directions
Preheat barbecue grill. In a large mixing bowl, mix together ground beef, finely chopped onion, chili powder, Worcestershire sauce, salt, garlic salt, pepper, liquid hot pepper sauce. Shape the mixture into thin patties, each about 3 1/2-inches in diameter. Divide sliced cheddar cheese and chopped green chili peppers over half the patties. Top with the remaining patties sealing the edges firmly. Grill 4-inches from the heat, turning once, until done, about 10 to 15 minutes. Serve on hamburger buns.
Makes 6 servings.






