Memorial Day Recipes

Chinese Peanut Chicken and Vegetables

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Chinese Peanut Chicken and Vegetables

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This nutty chicken dish is incredibly easy to make and it's done in 15 minutes!

Shared by ksteed

Ingredients

  • 3 C. cooked chicken, cut into bite-sized pieces
  • 1/3 C. teriyaki sauce
  • 1/3 C. creamy salted peanut butter
  • 1 Tbs. toasted sesame oil
  • 1/3 C. water
  • 1/2 of a yellow bell pepper, cut into strips
  • 1/2 of a red bell pepper, cut into strips
  • 1 C. snow peas
  • 2 green onions, chopped
  • 1/2 C. cashews

Directions

Whisk teriyaki sauce, peanut butter, and sesame oil until blended.  Add water and mix well.  Place chicken, vegetables, and cashews in a large bowl, add peanut sauce, and stir to coat evenly. 

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