Chipotle Pinto Beans

Chipotle Pinto Beans


(0 votes) 0 0

Serve your tacos with Chipotle's delightful pinto beans. You can even have them soak in a savory sauce for an extra special taste.

Shared by

Time needed

4-5 hour cooking

Serving Size / Yield

6 servings


  • 1 lb. pinto beans
  • 1 small onion, sliced
  • 4 cloves of garlic
  • 1/2 bunch of cilantro, chopped
  • 1 jalapeƱo pepper, chopped
  • 1 tsp. salt
  • 2 tsp. ground black pepper

Our Readers Also Loved


Clean beans and rinse under running water. In large pot, cover beans with about an inch of water and bring to full boil. Boil 1 minute. Remove from heat and let beans sit for about one hour. Drain beans.

Add all ingredients to pot and cover with 2 hours of water. Cook on low for about 4 hours and occasionally adding more water when necessary (to keep it at 2 inches). When beans are tender, drain any excess water. If you desire, serve in a tomato sauce.

Around The Web