Chocolate Chip Cookie Dough Brownie
Ingredients
- 1 pkg. brownie mix (with chocolate syrup pouch)
- 1/3 C. vegetable oil
- 1/4 C. water
- 2 eggs
- 1 pouch chocolate chip cookie mix
- 1/2 C. butter or margarine, softened
- 1 egg
- Dark chocolate fudge frosting
Directions
Preheat oven to 350 degrees. Grease bottom only of rectangular baking pan, 13x9x2-inches. Make brownies according to package directions, using oil, water and 2 eggs. Spread in pan. Make cookie mix as directed on pouch, using butter and 1 egg. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly. Bake for 35-40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 1 hour and then frost.
Yield: 48 brownies






