Chocolate Chip Fudge Cups

Rating:

(2 votes) 4 2

Baked in muffin tins, these bite-size treats are tasty and sugar-free!

Ingredients

  • 1/3 C. stick butter or margarine, softened
  • 1 egg
  • 1 tsp. vanilla
  • 1/3 C. Equal Spoonful or 8 packets Equal Sweetener
  • 1/3 C. firmly packed brown sugar
  • 1 C. all-purpose flour
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 C. semi-sweet mini chocolate chips
  • Fudge Nut Filling:
  • 1 C. Equal Spoonful or 24 packets Equal Sweetener
  • 3/4 C. all-purpose flour
  • 6 Tbs. unsweetened cocoa
  • 1/3 C. chopped nuts
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 C. unsweetened applesauce
  • 6 Tbs. stick butter or margarine, softened
  • 2 eggs
  • 1 tsp. vanilla

Directions

For Chocolate Chip Dough; beat 1/3 C. butter with electric mixer until fluffy. Beat in 1 egg and 1 tsp. vanilla until blended. Mix in 1/3 C. Equal and brown sugar until combined. Combine 1 C. flour, baking soda, and 1/4 tsp. salt. Mix into butter mixture. Stir in chocolate chips. Form dough into circle about 1/2-inch thick. Wrap tightly in plastic wrap and freeze while preparing Fudge Nut Filling.

For Fudge Nut Filling, combine 1 C. Equal, 3/4 C. flour, cocoa, nuts, baking powder and 1/4 tsp. salt. Beat applesauce, 6 Tbs. butter, 2 eggs and 1 tsp. vanilla until blended. Stir in combined flour mixture until well blended. Remove Chocolate Chip Dough from freezer. Spread approximately 1 rounded tablespoonful of dough in each of 24 mini-muffin pans. Fill each with Fudge Nut Filling to top of cups. Bake in preheated 350 degree oven 15-18 minutes. Let cool in muffin pans about 5 minutes; remove and cool completely on wire racks. Store in airtight container at room temperature.

Yield: 24 servings

Review this recipe:

Reviews (2)

  • If anyone wants to know a great way to reduce the amount of sugar in this recipe, you could try using carob in place of chocolate.
    If anyone is interested, there is a company called Holy Food Imports which sells carob produced in Israel. I've been a long time customer of theirs and I have never had an issue with them.
    You can find their website at www.holyfoodimports.com

    Flag as inappropriate TracyL1980  |  May 16, 2008

  • These are not sugar-free, they have brown sugar and chocolate chips in it.

    Flag as inappropriate christyk  |  May 12, 2008

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