Chocolate Chip Ice Cream Pie

Chocolate Chip Ice Cream Pie

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There is no better dessert than this Chocolate Chip Ice Cream Pie! What is so great about it besides that it's delicious, is that it can be tailored to suit anybody's taste. Any flavor of ice cream with an added half cup of mini chocolate chips will do the trick! Nobody could resist this amazing dessert!

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Chicago, IL

Serving Size / Yield

8 servings

Ingredients

  • For the crust:
  • 1 1/2 C. graham cracker crumbs
  • 1/2 C. white sugar
  • 6 Tbs. butter, melted
  • For the filling:
  • 1 3/4 qt. vanilla chocolate chip ice cream
  • 1 container cool whip

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Directions

For the crust:
Mix the sugar and crumbs together and then add the butter
Blend well until completely moist
Press into a pie pan
Use chocolate graham cracker pieces if desired or blend the two for a mix of honey and chocolate
For the filling:
Allow the ice cream to cool enough that it can be mixed with half the container of cool whip
Blend the two and press into pie crust
Top with the rest of the cool whip
Garnish with spare chocolate chips if desired
Freeze at least four hours before eating





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