Chocolate Chip Macadamia Cookies
Ingredients
- 1 pkg. white cake mix
- 1 C. all-purpose flour
- 1 C. quick-cooking oats
- 1/2 C. butter, melted
- 2 eggs
- 1 tsp. vanilla extract
- 1 1/2 C. coarsely chopped macadamia nuts
- 1 1/2 C. semi-sweet chocolate chunks or chips
Directions
In a large bowl, combine cake mix, flour, oats, melted butter, eggs, and vanilla. Beat on low speed for 1 minute or just until smooth. Stir in nuts and chocolate chunks. Drop dough by rounded tablespoonfuls onto prepared sheets. Bake 10-15 minutes or until light golden. Cool 1 minute on wire racks or until firm on baking sheets then remove to racks and cool completely.







Reviews (2)
Flag as inappropriate HONEYBEAR | April 22, 2009
Flag as inappropriate Ozarks42 | July 9, 2008