Chocolate-Mint Cookies
Ingredients
- 1/4 C. shortening
- 1/2 C. sugar
- 1 C. semi-sweet chocolate, melted
- 1/4 C. light corn syrup
- 1 egg
- 1 tsp. vanilla
- 1 tsp. mint extract
- 1 and 1/2 C. flour
- 1 tsp. salt
- 1/3 C. peppermint candy, crushed
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Directions
Combine shortening and 1/4 C. of the sugar and beat well. Add melted chocolate, corn syrup, egg, vanilla and mint extract and continue to beat. Slowly add flour and salt and stir until smooth. Stir in candy. Shape into 1/2-inch balls and roll in the other 1/4-C. of sugar. Cook for 12 - 15 minutes at 350 degrees.
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