Chocolate Peanut Butter Cookie Pie

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This is a fun pie to make for kids because the crust is made out of chocolate chip cookie dough!

Ingredients

  • 1 18 oz. pkg. Pillsbury refrigerated chocolate chip cookie dough
  • 3 C. powdered sugar
  • 1 C. peanut butter
  • 2 Tbs. butter softened
  • 1/4 C. water
  • 1 C. chocolate chips melted
  • 16 pecan halves (optional)

Directions

Press cookie dough in bottom of ungreased 10 inch springform pan. Bake at 350 degrees for 14-18 minutes until golden brown. Cool 15 minutes. In bowl combine powdered sugar, peanut butter, butter and water. Mix well. Drop spoonfuls of mixture over baked cookie crust, press evenly to cover crust. Spread melted chocolate chips over peanut butter mixture. Swirl chocolate with fork. Garnish with pecan halves. Refrigerate 1 hour until chocolate is set.

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