Chocolate Peanut Butter Floats


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Like a giant Reese's Peanut Butter cup liquefied into a glass!

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  • 4 C. of chocolate milk
  • 1/2 C. Jif Creamy Peanut Butter
  • 1 Tbs. vanilla
  • 1 pint vanilla ice cream
  • 2 C. carbonated water (optional)

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In blender container, combine 2 C. chocolate milk and Jif. Cover and blend till smooth. Stir in remaining 2 C. chocolate milk and the vanilla. Pour into six tall glasses; add a scoop of ice cream to each. Gradually pour carbonated water down side of glass; muddle with spoon.

Yield: 6 servingsĀ 

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