Chocolate Peanut Butter Floats
- 4 C. of chocolate milk
- 1/2 C. Jif Creamy Peanut Butter
- 1 Tbs. vanilla
- 1 pint vanilla ice cream
- 2 C. carbonated water (optional)
In blender container, combine 2 C. chocolate milk and Jif. Cover and blend till smooth. Stir in remaining 2 C. chocolate milk and the vanilla. Pour into six tall glasses; add a scoop of ice cream to each. Gradually pour carbonated water down side of glass; muddle with spoon.
Yield: 6 servings