Chocolatey Peanut Butter Mousse Tarts

Chocolatey Peanut Butter Mousse Tarts


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These adorable mini desserts are perfect for any party! These creamy peanut butter tarts are terrific when topped with chocolate frosting or even homemade chocolate ganache.

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Time needed

15 min preparation

Serving Size / Yield

6-8 servings


  • 7 T. cream cheese, softened
  • ½ C. peanut butter
  • ¼ C. sugar
  • 1 tsp. vanilla extract
  • ¾ C. heavy cream
  • Chocolate frosting
  • Mini tart crusts, baked and cooled

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In a large bowl, use an electric mixer to cream together peanut butter, cream cheese, and sugar until fluffy. Beat in vanilla until combined. In a separate bowl, beat heavy cream until soft peaks form. Fold into peanut butter mixture. Spoon mixture into tart crusts and refrigerate to set up. Spread on chocolate frosting and serve.

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