Chocolaty Peppermint Bark

Chocolaty Peppermint Bark

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Peppermint is a great way to make things seasonal. Add a little peppermint to your chocolate bark and you’ll be having yourself a holiday party.

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Time needed

20 min preparation

Serving Size / Yield

12 servings

Ingredients

  • 6 oz. semi-sweet chocolate
  • 12 oz. white chocolate
  • ½ tsp. peppermint extract
  • 2 candy canes, crushed

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Directions

Line a baking pan with parchment paper. Set it aside. Melt the semi-sweet chocolate in the microwave. Pour it in the parchment lined baking pan. Place in fridge until it becomes hard. Melt the white chocolate in the microwave. Add in the peppermint extract. Pour over the cooled semi-sweet chocolate layer. Crush the candy canes and sprinkle them over the melted white chocolate. Place into the fridge. Break into pieces. Serve once chilled. Enjoy.

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