Christmas Jam


(1 vote) 3 1

This is a jam with a combination of strawberries and cranberries. It is a wonderfully rich red and perfect for the Christmas season. I received this recipe from a former teacher of my children in elementary school. Thank you Suzanne! Since fresh cranberries are only available during the holiday season, I usually buy several bags and freeze until needed.

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Villa Hills, Ky


  • 2 C. fresh cranberries, grind then measure
  • 2 10 oz. pkg. frozen strawberries, thawed and sliced, about 2 C. sliced
  • 2 Tbs. lemon juice
  • 5 1/2 C. sugar
  • 1/2 bottle Certo

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Combine cranberries, strawberries, lemon juice and sugarĀ in a large pan. Bring to a full rolling boil. Stir in Certo. Boil hard for 1 minute stirring constantly. Remove from heat. Stir and skim for 5 minutes. Pour in jelly jars and seal. Process with hot water method. The recipe can be doubled, using whole bottle of Certo. Use a larger pan.

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