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Cinnamon Honey Pancakes

Added: 21st September 2007

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Rating:

(8 votes)

These pancakes are delicious with the right amount of spice!!

Shared by lonewolf,
lost creek, pa.

Ingredients

  • 2 1/2 C. flour
  • 3 Tbs. cinnamon
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 2 eggs,beaten
  • 1 tsp. vanilla
  • 2/3 C. honey
  • 1 1/2 C. milk
  • 1/4 C. vegetable oil

Directions

In a large mixing bowl, mix the first 4 ingredients. In a medium mixing bowl, mix the rest of the ingredients. Pour wet ingredients into the dry ingredients; mix well. Using a 1/4 C. measure, pour batter on a hot, greased griddle or frying pan. When bubbles form around the edges, flip. Continue frying until lightly browned. Top with butter & your favorite syrup. 

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Reviews (6)

  • what a yummy reciept... bet they are good with blueberries too, but might wanna cut the cinnamon then

    Flag as inappropriate harmonyjt  |  27th February 2009

  • If you want them to be lighter and fluffier add 1/4 tespooon baking soda, and use 2 1/2 cup buttermilk instead of plain milk. I also decreased the ammount of honey to 1/3 cup.

    Flag as inappropriate jzdragon  |  12th January 2009

  • These are my favorite pancakes! I also add a sliced banana to mine...so yummy!

    Flag as inappropriate sarahpigo  |  10th January 2009

  • Well, no offense, but of course they're thicker, they're made from scratch. That thin stuff comes from a box, icky!!** We prefer it when I mix it up, HE cooks them! Great new addition, THANK YOU!

    Flag as inappropriate Rebecca007  |  26th September 2008

  • Thanks for the rating. Don't they also smell really good when you're frying them?

    Flag as inappropriate lonewolf  |  28th April 2008

  • Really great flavor - the cinnamon and honey were a nice touch. The texture was very dense and less fluffy than traditional pancakes.

    Flag as inappropriate msglass  |  22nd March 2008

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