Citrus Glazed Salmon

Citrus Glazed Salmon

Rating:

(0 votes) 0 0

This bright seafood dinner recipe is simple to put together. Seafood is a healthy part of any balanced diet, and great recipes to try like this one make it even easier to incorporate into your weekly dinner plan.

Shared by
Chicago, IL

Serving Size / Yield

3 servings

Ingredients

  • 3 Salmon Fillets
  • 1 stick Butter
  • 2 Tbsp Lemon Juice
  • 1 clove Garlic, minced

Our Readers Also Loved

Directions

In a medium saucepan melt butter. Add lemon juice and garlic.
Cook on medium heat until liquid becomes thickened into a glaze. Put salmon fillets, skin side down, over medium heat on the grill. Baste with glaze as the salmon cooks. Cook until salmon flakes easily with a fork. If any glaze remains, reheat and use as a dip for the salmon. If desired, garnish with lemon.

Around The Web