Classic Christmas Tree Gingerbread Cookies

Classic Christmas Tree Gingerbread Cookies


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Your little ones will love to help you recreate these delightful holiday cookies! Shaped into Christmas trees, the kids can even decorate them by providing them with an assortment of frosting and sprinkle flavors.

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Serving Size / Yield

12 servings


  • 1 package of butterscotch pudding mix
  • 3/4 C. brown sugar, packed
  • 3/4 C. butter
  • 1 egg
  • 2 1/4 C. all-purpose flour
  • 1 Tbs. ground ginger
  • 1 1/2 tsp. ground cinnamon
  • 1 tsp. baking soda

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Preheat oven to 350 degrees. Blend pudding batter with sugar and butter. Add egg. Mix well. Combine flour, ginger, cinnamon and baking soda with pudding mixture. Roll dough on floured board and cut with tree-shaped cookie cutters. Bake for 10-12 minutes. When done, cool cookies before adding decorations. 

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