Classic Irish Ham and Cheese Sandwiches

Classic Irish Ham and Cheese Sandwiches


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Just in time for St. Patrick's Day, assemble these ham and cheese sandwiches if you're having a party. You can even make your own homemade soda bread!

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Time needed

15-20 min cooking

Serving Size / Yield

8 servings


  • 3/4 C. melted butter
  • 1 Tbs. dried minced onion
  • 1 lb. soda bread, sliced
  • 1 lb. cooked ham, thinly sliced
  • 1 lb. Swiss cheese, thinly sliced

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Preheat oven to 350 degrees F. Grease a 9-by-13-inch baking dish. In a bowl, mix together butter and dried onion. Arranged half bread slices on baking dish. Layer ham and cheese. Place the top slices onto the sandwiches. Pour the mustard mixture evenly over the rolls. Bake for about 15 to 20 minutes.

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