Coconut Chip Cookies
Added: 13th September 2006
Ingredients
- 1 18 1/4 oz. pkg. white cake mix
- 2 eggs
- 1/3 C. vegetable oil
- 1 C. flaked coconut
- 1/2 C. semisweet chocolate chips
- 1/4 C. chopped macadamia nuts or almonds
Directions
In a mixing bowl, beat dry cake mix, eggs and oil (batter will be very stiff). Stir in coconut, chips and nuts. Roll into 1 inch balls. Place on lightly greased baking sheets. Bake at 350 degrees for 10 minutes or until a slight indentation remains when lightly touched. Cool for 2 minutes; remove to a wire rack to cool completely.
Yield: 3 dozen cookies



