Coddled Duck Eggs

Added: 27th April 2008

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Spicy and creamy combination of chorizo sausage, Fontina cheese, heavy cream, spices and duck eggs.

Shared by tomf,
somerset,nj

Ingredients

  • 6 oz. chorizo sausage, minced
  • 4 oz. Fontina cheese, grated
  • 4 Tbs. butter
  • 6 oz. heavy cream
  • 2 tsp. nutmeg
  • 4 duck eggs
  • salt/pepper to taste
  • serve with toast points

Directions

Preheat oven to 425 degrees. In a small bowl, mix sausage and cheese. Grease/butter 4 1-C. ramekins. Divide sausage cheese mixture among ramekins. Next, divide heavy cream into ramekins. Dust with nutmeg. Break 1 duck egg into each ramekin. Cook ramekins in middle of oven for 7-10 minutes until set. Salt and pepper to taste.

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