Cookies 'N Cream Brownies Recipe

Cookies 'N Cream Brownies

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These cookies 'n cream brownies have quickly become a favorite for my granddaughter. We make them together - they're easy and delicious!

Shared by Love_To_Cook,
Illinois

Ingredients

1 pkg. fudge brownie mix (1 lb. 3.8 oz.)
1/4 C. water
1/2 C. vegetable oil
2 eggs
1 2/3 C. cream-filled chocolate sandwich cookie crumbs (divided)
1 container cream cheese frosting

Directions

Heat oven to 350 degrees. Grease bottom of rectangular pan (13x9x2 inches ) only, or spray with cooking spray. Stir brownie mix, water, oil and eggs in medium bowl until well blended. Stir in 1 cup cookie crumbs. Spread in pan. Bake 28-30 minutes or until toothpick inserted 2 inches from side of pan comes out clean or almost clean. Cool completely, about 1 hour. Frost with cream cheese frosting. Sprinkle with 2/3 cup cookie crumbs. For 20 brownies, cut into 5 rows by 4 rows.