Copycat Applebee's Pizza Sticks

Copycat Applebee's Pizza Sticks


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These pizza sticks make a good light lunch or appetizer. They also come in handy for feeding hungry kids!

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Time needed

10 min preparation + 10 min cooking

Serving Size / Yield

24 servings


  • 1 can pizza dough
  • 4 C. vegetable oil
  • 1 3/4 C. mozzarella cheese, grated
  • 1/4 C. parmesan cheese, grated
  • 1/2 tsp. dried oregano
  • 1/2 tsp. dried basil
  • 1/4 tsp. caraway seed
  • 1/4 tsp. garlic salt

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  1. Preheat oven to 425 degrees.

  2. Unroll the dough onto a cutting board.

  3. Slice through the middle of the dough lengthwise.

  4. Slice the dough from top to bottom into 1 1/2 inch wide pieces.

  5. Place the slices onto a greased cookie sheet and bake for 3 minutes.

  6. Heat vegetable oil in a frying pan or deep fryer to 350 degrees.

  7. Fry pizza sticks 5 to 6 at a time for about 1 minute per side until they are a dark golden brown.

  8. Remove them from the oil onto a cloth or paper towel to drain.

  9. Top with herbs, salt and parmesan cheese.

  10. Serve with marinara sauce for dipping if desired.

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