Copycat CPK Hawaiian Pizza

Copycat CPK Hawaiian Pizza


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Here is a great recipe for copycat California Pizza Kitchen Hawaiian pizza. Try out this delicious meal at home today!

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Chicago, IL

Time needed

10 min preparation + 10 min cooking

Serving Size / Yield

2 servings


  • 1 Refrigerated or Boxed Pizza Crust
  • 8oz Marinara Sauce
  • 1 ¾ C Mozzarella Cheese, shredded
  • 1 ½ C Applewood Smoked Ham, sliced
  • ¼ C Chicken Sausage, cooked & sliced
  • ½ C Pineapple, diced
  • ¼ C Red & Green Bell Peppers, sliced
  • ¼ C Onion, sliced
  • Nori, shredded for topping if desired

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Start this recipe by preheating your oven to 400 degrees. Prepare your pizza crust according to package directions and then shape into a circle. Set in the oven to bake for about eight minutes or as directed until light golden brown.

Once finished, remove from the oven and spread the marinara sauce evenly over the top. Leave about a half inch for the crust. Finally, top with the cheese, smoked ham, cooked chicken sausage, pineapple, onion, and red peppers. Set in the oven to bake for about 10 minutes or until the cheese is melted and the crust is golden brown. Sprinkle with shredded nori for serving.

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