Copycat McDonald’s Mini Apple Pies

Copycat McDonald’s Mini Apple Pies

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Portable apple pies have a certain appeal that no one can turn away from. These fresh, warm pies are even better than McDonald’s!

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Chicago

Time needed

10 min preparation + 25 min cooking

Serving Size / Yield

4 servings

Ingredients

  • 3 apples, cored, peeled, and diced
  • 2 tsp. granulated sugar
  • 1 tsp. brown sugar
  • 1 tsp. cinnamon
  • 2 Tbs. salted butter
  • 2 Tbs. water
  • 1 Tbs. flour
  • Dough
  • 1 pkg. Pastry dough
  • 1 egg white
  • ½ tsp. ground cinnamon
  • ½ tsp. sugar

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Directions

Cut the dough into fourths. Heat the butter, sugar, and cinnamon in a pot on medium-high heat. Stir in the apples, water and flour. Let this cook, stirring occasionally, for 10 minutes. Pour this into the pie crust and fold it shut. Brush the dough with egg whites and sprinkle brown sugar and cinnamon on top. Bake in an oven preheated to 375 degrees for 20-25 minutes until they're golden brown.

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