Copycat Mint Chocolate Mars Bar

Copycat Mint Chocolate Mars Bar


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Mars Bars aren’t always easy to find in the checkout line. Luckily, you can make one from home! This delicious candy bar is just as creamy as the real one!

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Time needed

10 min preparation + 2 hour cooking

Serving Size / Yield

8 servings


  • 16 oz. chocolate candy coating
  • 7 oz. marshmallow creme
  • 1 tsp. Peppermint extract
  • 2-3 drops food coloring

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Melt half of the chocolate coating in a saucepan. Stir in the marshmallow fluff and peppermint. Pour the mixture into a pan and freeze it for 1 hour. Cut the chocolate into bars and replace them in the freezer. Melt the remaining chocolate and dip the bars in it. Chill the bars until you’re ready to eat them.

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