Country Pork Skillet


(0 votes) 0 0

Quick and easy for when you don't have a lot of time to make dinner. It's a meal in one!

Shared by


  • 4 boneless top loin pork chops, diced
  • 1 12 oz. jar pork gravy
  • 2 Tbs. ketchup
  • 8 small red potatoes, diced
  • 2 C. frozen mixed vegetables

Our Readers Also Loved


In large skillet, brown pork cubes, stir in gravy, ketchup and potatoes, cover and simmer for 10 minutes. Stir in vegetables cook for 10-15 minutes longer, until vegetables are tender. Serve with hot biscuits and tossed green salad

Yield: 4 servings

Around The Web