Cranberry Chicken
Added: 31st July 2006
Ingredients
- 4 boneless, skinless chicken breast halves
- 1 can whole cranberry sauce
- 2/3 C. chili sauce
- 2 Tbs. cider vinegar
- 2 Tbs. brown sugar
- 1 envelope dry onion soup mix
Directions
Place chicken breasts in crockpot. Combine remaining ingredients; add to crockpot, coating chicken well. Cover and cook on low for 6-8 hours.
Yield: 4-6 servings



