Cranberry Chicken Crockpot

Added: 11th September 2006

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A taste of Thanksgiving in a crockpot type of recipe.

Ingredients

  • 4 chicken breast halves, skinless (up to 6)
  • 1 can whole cranberry sauce
  • 2/3 C. chili sauce
  • 2 Tbs. cider vinegar
  • 2 Tbs. brown sugar
  • 1 package dry (Lipton) golden onion soup mix

Directions

Place chicken breasts in the crockpot. Combine remaining ingredients; add to the crockpot, coating chicken well. Cover and cook on low 6 to 8 hours.

Yield: 4 to 6 Servings.

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