Cranberry Sweetie

Added: June 14, 2007

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"Sweetie" is the right name for this heavenly dish. Cool, refreshing, and perfect for dessert on a hot summer night.

Shared by Smylietron,
Chicago, IL

Ingredients

  • 3 C. whole cranberries, fresh or frozen
  • 3/4 C. sugar
  • 2 1/3 C. mini marshmallows
  • 1 (8 1/2 oz) can crushed pineapple; drained
  • 1/2 C. chopped nuts
  • 1 C. cool whip

Directions

Put cranberries in a food processor and coarsely chop - frozen berries chop easier. Add sugar and chill for at least 2 hours. Add marshmallows, pineapple and nuts, and cool whip and flood into cranberry mixture. Spoon into bowl, cover and refrigerate. Can also be frozen in a square dish.

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