Crazy Crab and Avocado Salad

Crazy Crab and Avocado Salad


(1 vote) 4 1

Sick of lettuce? Try a little something new with this light crab salad.

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Chicago, Illinois

Time needed

10 min preparation

Serving Size / Yield

2 servings


  • 1/3 C. red onion, chopped
  • 3 Tbs. mayonnaise
  • 2 Tbs. cilantro, chopped
  • 3 tsp. lime juice
  • ½ tsp. cumin, ground
  • ½ tsp. lime zest
  • 8 oz. imitation crabmeat
  • 1 dash salt
  • 1 dash pepper
  • 1 lg. avocado, halved, pitted, peeled

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Combine the onion, mayonnaise, cilantro, lime juice, cumin and lime zest in a mixing bowl. Fold in the crab and add salt and pepper to taste. Squeeze remaining lime juice over the avocado halves. Spoon the crab mixture in to the avocado halves and enjoy!

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