Creamy Broccoli

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This looks fancy and tastes great! Serve it with baked chicken breasts.

Shared by ksteed

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Serving Size / Yield

6-8 servings

Ingredients

1 1/2 lbs. fresh broccoli, trimmed
one 10-oz. can cream of chicken soup
1/2 C. mayonnaise
one 8-oz. pkg. shredded cheddar cheese
1/4 C. toasted slivered almonds

Directions

Place broccoli in a slow cooker sprayed with vegetable cooking spray. Combine chicken soup, mayonnaise, half the cheese, and 1/4 cup water. Spoon over broccoli. Cover and cook on low for 2-3 hours. When ready to serve, sprinkle remaining cheese over broccoli and serve with toasted almonds.