Creamy Crockpot Mac and Cheese

Creamy Crockpot Mac and Cheese


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Most crockpot macaroni and cheese recipes require you to cook the noodles first, but with this tasty recipe they is not precooking needed. Everything is done in the crockpot and only takes about 2 hours to cook.

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Time needed

10 min preparation + 2 min cooking

Serving Size / Yield

2 servings


  • 1 C. Macaroni noodles
  • 2 cups milk
  • ½ tsp. salt
  • ½ tsp. dry mustard
  • ¼ tsp. black pepper
  • ¼ tsp. garlic powder
  • 1 Tbs. butter
  • 1 C. sharp cheddar

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Combine all ingredients except for the cheese in the crockpot. Cover and cook on low for one hour. Stir and cook for another hour OR until the pasta is al dente. Stir in the cheese and cook for about 10 minutes.

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