Cresca (Italian Cheese Bread)

Rating:

(0 votes) 0 0

For the perfect compliment to your Italian meal, make this easy (and cheesy!) bread.

Shared by

Ingredients

  • 12 eggs
  • 1 stick margarine
  • 3/4 C. olive oil
  • 1 1/2 tsp. baking powder
  • 1 C. milk
  • 6 C. flour
  • 2 C. grated cheese
  • Little salt (not too much because the cheese has salt in it)
  • 2 pkg. yeast dissolved in 1/2 C. warm water

Our Readers Also Loved

Directions

Mix all ingredients together. Knead until dough is smooth. Divide dough into 4 pieces and put into a metal 3 inch deep dish. Let rise and then bake at 350 degrees for 45 minutes. You can also divide the recipe in 1/2 and make 2 breads. 

Around The Web